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Mediterranean fanworm with a banded spiral crown rising from an algae-covered rock at Port des Goudes — Marseille

Marseille & the Calanques · France · Reef

Les Fromages

Rock stacks shaped like wheels of cheese

Area photo: Karim saari · CC BY 4.0

Rock formations shaped like wheels of cheese, near the island of Tiboulen de Maïre off Marseille, lying between 7 and 22 metres. The shallow end and the easy profile make it one of the few offshore sites here that takes divers of every level on the same dive.

Where it is and how deep

Depth profile of Les Fromages: typical dive 7–22 m (23–72 ft) 18 m · Open Water30 m · Advanced40 m · Recreational limit7 m22 mtypical dive
Depths on a shared scale to 40 m (130 ft); dashed lines mark common certification limits.

43.2102° N, 5.3403° EPublished position for this site.

The dive

The site is named for its rock, and the rock is the dive: rounded formations that look like stacked wheels of cheese, sitting near the island of Tiboulen de Maïre. The site runs from 7 metres at the shallow end down to 22 at the deep one, and the usual order is to drop to the deep side first, then circle the rock and let the profile shallow out as you go.

That range is what makes the site useful. A newly certified diver can stay high on the formations for the whole dive while more experienced buddies work the base, and everybody surfaces together — the catalogue puts it as open to divers of all levels, from beginner to advanced. It is a boat dive out of Marseille, and one of the shallower ones in a set of sites that mostly run past 25 metres.

Marine life and season

The sources we used don't single out particular species here.

Month-by-month season rating for Les Fromages
JanFebMarAprMayJunJulAugSepOctNovDec
GoodGoodGoodGoodGoodGoodGoodGoodGoodGoodGoodGood

Season follows Marseille & the Calanques: Boats run all year; the sea averages 13 °C (55 °F) in February and feels cold.

Questions divers ask

Is Les Fromages suitable for beginners?+

Yes. The site lies between 7 and 22 metres and is described as open to divers of all levels, from beginner to advanced. A newly certified diver can spend the dive on the shallower part of the rock formations while more experienced buddies work the base.

Sources

  1. Les Fromages — Scubago

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